- Starts:January 19, 2021 6:00 pm
- More Details
Join Master of Wine Amy Christine for an indepth look at viticulture in the Napa Valley, a discussion of innovation and technology in the the vineyards and sustainability efforts. We have four top viticulturalists on board to help you understand what's going on at the cutting edge of viticulture in America's premier wine region.
This discussion will be geared toward a technically knowledgeable audience including those studying for the MW, MS and WSET Diploma exams. Avid wine enthusiasts welcome to join to learn about the nerdier side of the wine industry.
Panelist:
Allison Cellini Wilson, Cliff Lede Vineyards
Phil Coturri, Oakville Ranch
Gustavo Avina, Pine Ridge Vineyards
Learning Objectives:
Gain a glimpse at the current state of viticulture in Napa Valley
Understand the impacts of new technology and innovation
Consider the future of viticulture in the face of climate change
Learn about sustainability efforts in the Napa Valley"