Course Provider
Manchester Wine School
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Course Overview
This beginner to intermediate level qualification course provides a structured exploration of the world of wine and is suitable for both wine industry professionals and wine enthusiasts. Individuals on this course will gain knowledge of the principal and regionally important grape varieties of the world and the styles of wine they produce. Through a combination of tasting and theory, candidates will explore the factors that impact style and quality and learn how to describe wines with confidence.
The course fee includes:
- All WSET course materials posted to you at no extra charge including; Looking Behind the Label course manual, Study Guide, specification and SAT Tasting Card
- 8 x LIVE virtual, interactive sessions taught by a Local Wine School WSET Certified Tutor
- Exclusive access to practice multiple choice questions
- WSET exam fee
- WSET's Remote Invigilation service *Please note there are some minimum system requirement (contact us for more information)
- Internationally recognised WSET qualification, certificate and pin for those who pass the exam
- VAT at 20% (a VAT receipt is available on request)
Delivery Method
Online
Course Start Date
23 February 2021
Date Details
The 8 x 2-hour online classroom sessions run from 7-9pm on the following dates:
Tuesdays 23rd and Wednesday 24th February (2 x sessions - Week 1)
Tuesday 2nd and Wednesday 3rd March (2 x sessions - Week 2)
Tuesday 9th and Wednesday 10th March (2 x sessions Week 3)
Tuesday 16th and Wednesday 17th March (2 x sessions Week 4)
Course Cost
£345 including the exam and remote invigilation
Contact Details
- [email protected]
- 0161 870 6305
- Visit Course Website
Location
Manchester, Greater Manchester, England, United Kingdom
Course Level
Important
We aware that event hosts and wine lovers all over the world are feeling the impact of COVID-19 (Coronavirus). Many courses have been cancelled or postponed, so please check the course host's website or contact them for the most up to date information.