Vineyard Description

Chartham Vineyard is close to the historic city of Canterbury in Kent and owned by Dr Roz Waller and her husband Richard Goodenough and managed by their son, Andy.

Vines were first planted here in 2013, in part of our family farm where soils match the terroir of the Champagne region of France.

We work with the highly respected John Worontschak and Mathieu Elzinga of Litmus Wines to turn our grapes into wine. Right from the first vintage, the quality of our wines has been recognised through awards including a Gold Medal for our first sparkling Blanc de Blancs (from chardonnay grapes harvested in 2016).

Opening Details

Saturday

Usual hours 10.30 to 5.30

Location

Chartham Vineyard, Burnt House Farm, Station Road, Chartham, Canterbury, Kent CT4 7HU

Address

Chartham Vineyard, Burnt House Farm, Station Road, Chartham, Canterbury, Kent CT4 7HU

Tours and Tastings

Groups of 5-15, £7.50 per head

Meet the owners and enjoy a guided tour of our vineyard in its historic setting, wine tasting included.

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