Site logo
Description

We love nothing more than a quiet night in with a glass of wine and a bag of crisps. Join us for this festive edition pairing both the expected and unexpected....
Salt makes wine taste better! That's the reason that salty food goes so well with wine. It makes wine taste fruitier and more full-bodied and dials down the acidity and tannins found in wine. We will try 7 different crisp and wine combinations and while they will vary a bit from tasting to tasting, will include at least some of the following:

Turkey Crisps with Viognier
Pigs in Blankets Crisps with Pinot Noir
Lobster Cocktail Crisps with Champagne
Stilton Crisps with Port
Stuffing Crisps with Cotes du Rhone
Beef Wellington Crisps with Red Bordeaux
Boxing Day Curry Crisps with Pinot Gris
Christmas Pudding Crisps with PX

Please let us know of any dietary considerations at the time of booking. We are working hard to make this tasting suitable for those following a gluten free diet.

Hosted by

Edinburgh Local Wine School

Event Cost

£40

Event Times
Dec 12 at 7:00PM - Dec 12 at 12:00AM
Countdown
  • 06

    Days
  • 15

    Hours
  • 21

    Minutes
Venue Address

Novotel Edinburgh Centre 80 Lauriston Place EH3 9DE

Location
Location
Location Address

Novotel Edinburgh Centre 80 Lauriston Place EH3 9DE

      You May Also Be Interested In